Barney W. Collier
Management & Customer Service Professional
☞: 2382 Bowers Avenue Apt# 3 Santa Clara, CA 95051
☏: (408) 856-4043
✍: barneyw.collier@gmail.com
OBJECTIVE
Seeking a full-time position that will further develop and utilize my experience in fine dining, elevated customer service and management to cultivate a welcoming environment for clients, fluidly cater to client needs, promote self-sufficiency and teamwork among peers while simultaneously navigating within a fast-paced environment.
EXPERIENCE & SKILLS
Shift Leader, Pizzeria Delfina – Palo Alto, CA
● Partnered with management to ensure customers have the best experience
● Performed open-close duties and supported the FOH as a key holder
April 2019 – July 2019
Manager, Locanda Restaurant – S.Francisco, CA
● Kept FOH team motivated by leading by example in giving superior customer service in a fine dining
Sept 2018 – April 2019 ● Performed managerial operational duties such as payroll, scheduling, and inventory, as well as recruitment,
environment
hiring, training, and teaching food knowledge education with my team
Server, Pizzeria Delfina – Palo Alto, CA 2018
● Maintained a 20%+ tip average as a top performing server within Delfina INC. Server, Locanda Restaurant – S.Francisco, CA
Assistant Manager, Sabrosa Restaurant – S.Francisco, CA
Server, Pizzeria Delfina 18th St. – S.Francisco, CA
Oct 2017 – Sept
Jan 2015 – July 2016
Oct 2013 – Jan 2015 Oct 2012 – Oct 2013
March 2012 – Oct 2012 July 2007- Jan 2012
Front of House Expediter/Server, Delfina Restaurant - S.F., CA Suit Dept. Supervisor, JCPenny’s - Binghamton, N.Y.
EDUCATION
Broome College, Binghamton, N.Y. - A.A. Psychology Graduated: 2006
Oneonta High School, Oneonta, N.Y.
Graduated: 2004
REFERENCE
Nick Arenich – Director of Operations (707) 294-7230 MarkMaynard-GeneralManager
Gustavo Villavicencio – Chef de Cuisine 254-8467
P:
P :(607)434-0021 P: (669)
